Tag: Tyson

Tyson Chicken Product Labeling Controversy

In a nutshell: Tyson Foods withdraws raised without antibiotics label on chicken. June 2, 2008–Due to controversy over product labeling regulations and advertising claims, Tyson Foods, Inc. has notified the USDA it is voluntarily withdrawing its qualified Raised Without Antibiotics chicken label. Additionally, Tyson officials have asked the USDA to consider initiating a public process […]

Ground Beef Public Health E.coli Alert, Tyson Fresh Meats

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for approximately 808 pounds of ground beef products produced at Tyson Fresh Meats, Inc., a Lexington, Neb., establishment that may be contaminated with E. coli O157:H7. Tyson Fresh Meats, Inc., (EST. 245L), sold chubs of 85% lean, 15% […]