'Chewish TUCSON'
Downtown Tucson Chefs-Best Chefs in America
0 Comments Published by Karyn Zoldan June 17th, 2013 in Chewish TUCSON, Food for Thought, Out and About in Tucson.Many of us know that Downtown Tucson’s dining scene is exploding but here’s one for the record books:
Best Chefs of America has just recognized two Downtown Tucson chefs:
Chef Addam Buzzalini (Maynards Market & Kitchen)
Chef Janos Wilder (Downtown Kitchen & Cocktails)
Congratulations!
The word “kitchen” seems to be popular in the naming of a …
[more...]Tucson Father’s Day Ideas
0 Comments Published by Karyn Zoldan June 15th, 2013 in Chewish TUCSON, Family Traditions, Food for Thought, Food Fun, Out and About in Tucson.
Cropped screenshot of Walter Huston from the trailer for the film The Treasure of the Sierra Madre. (Photo credit: Wikipedia)
The press release machine churned greatly this year for Father’s Day happenings. Here are a few that don’t require reservations:
Blues & BBQ
Parish Restaurant
6453 N. Oracle Road -
3 pm – music starts at 3:30 pm
No reservations …
Tucson: Art of Backyard Food Production
0 Comments Published by Karyn Zoldan June 12th, 2013 in Chewish TUCSON, Food for Thought, Food Fun, Healthy Lifestyle, Out and About in Tucson.Raise your hand if you attended the Edible Baja Arizona launch party last Saturday. What a happening crowd! What a beautiful publication! The event was held at MOCA which is an amazing venue (my first time). About a half dozen food trucks seduced the hungry throng and a band kicked out some good …
[more...]Tucson Dining: Noble Hops
1 Comment Published by Karyn Zoldan June 4th, 2013 in Beer, Chewish TUCSON, Food for Thought, Food Fun, Foods to Enjoy in Moderation, Out and About in Tucson, Restaurant Reviews.Just how far will a nice female foodie like me drive to celebrate her birthday? We urban women think Oro Valley is a foreign country or a far far away burb. Nevertheless everyone was game to celebrate me, and find our way to Noble Hops. I had read good reviews, know the Mussman brothers restaurant track record …
[more...]Tucson Dining: Channeling Don Ho at Acacia
0 Comments Published by Karyn Zoldan May 31st, 2013 in Chewish TUCSON, Food for Thought, Food Fun, Out and About in Tucson.Aloha. Let Albert Hall at Acacia Real Food & Cocktails woo you with tropical-ness. Get out those Hawaiian shirts and flowery muumuus, check out Acacia’s first ever Luau with Hula dancing (lessons provided), a poi eating contest (BYO Rolaids), incredible tropical drinks featuring authentic Trader Vic cocktail recipes with paper umbrellas .
This should …
[more...]Meet the Iron Chef Tucson Contenders – May 30
0 Comments Published by Karyn Zoldan May 29th, 2013 in Chewish TUCSON, Contests, Food for Thought, Food Organizations, Out and About in Tucson.Hey Tucson, get ready to meet the Iron Chef contenders…
Thursday, May 30 from 5:30 to 7:30, you can get up close and personal with two-time reigning Iron Chef Ryan Clark/Lodge on the Desert and 14 other talented chefs who want to knock him off his culinary pedestal.
Watch (and sample culinary masterpieces) as these talented …
[more...]Food Swap Tucson – June 9
3 Comments Published by Karyn Zoldan May 28th, 2013 in Chewish TUCSON, Food for Thought, Food Fun, Foodie Passions, Out and About in Tucson.This is what I love about Tucson — it’s creative grassroots foodie spirit.
Take, for instance, the food swap
. Here you can barter your handmade, home grown, or foraged food with others. I have seen photos on Facebook by various participants and what is shared is …
[more...]Tucson: RA Sushi to Host 9th Annual Nicky’s Week May 26-June 1
0 Comments Published by Karyn Zoldan May 17th, 2013 in Chewish TUCSON, Food for Thought, Out and About in Tucson.RA Sushi to Host 9th Annual Nicky’s Week May 26-June 1
Proceeds from select menu items to benefit St. Jude Children’s Research Hospital®
Tucson, Ariz. (May 8, 2013) – Arizona-based RA Sushi Bar Restaurant will host its ninth annual “Nicky’s Week” fundraiser Sunday, May 26, through Saturday, June 1, for kids battling cancer and other …
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