'Food Memoir'




According to the Wall Street Journal today, the latest trend in grocery shopping is to shop for one meal at a time (as opposed to shopping for a whole week’s worth of groceries).

I personally am the weekly…

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I have a small bookshelf in my kitchen where I keep my cookbooks.  I’m not a big collector of cookbooks — most were passed-down from my mother and mother-in-law with basic recipes that come in handy from time-to-time.  But there are exceptions.

I…

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As a kid, I never ate white bread. We always had bread on the table but it was rye bread, Italian bread, or challah (egg bread). The only time these lips tasted white bread was if I had the rare pleasure of…

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