'Healthy Snacks'
Food product review: SereniTea
Closed Published by Karyn Zoldan August 12th, 2012 in Food for Thought, Food Nutrition - You Are What You Eat, Food Reviews, Healthy Snacks, Organic Food.
Ready for refreshment?
Food product review: SereniTea
SereniTea® is gourmet liquid organic green tea in single serving packets.
According to the press release, SereniTea is organically grown, free from pesticides in the pristine Wuyi Rock Mountains of China, the Natural Reserve area where the flavor of tea is dramatically affected by climate, soil conditions and the care used in its …
[more...]Cooking, Health, Nutrition, Cookbook Review: Rawlicious
Closed Published by Karyn Zoldan April 12th, 2011 in Book Reviews, Cookbooks, Food for Thought, Food Nutrition - You Are What You Eat, Healthy Food Resources, Healthy Lifestyle Diets, Healthy Snacks, Organic Food, Vegan Diet Choices.
Rawlicious by Peter & Beryn Daniel
Cookbook Review: Rawlicious
A cookbook is a misnomer because Rawlicious is about doing it in the raw; no cooking allowed.
Food can be grown, foraged, food processed (in the food processor not processed foods), blended, strained, infused, power juiced and dehydrated.
The authors Peter and Beryn Daniel are both classically trained chefs who have …
[more...]The Special K Challenge
4 Comments Published by Torie Nicholas March 18th, 2011 in Diets, Food Reviews, Healthy Lifestyle Choices, Healthy Snacks.
Image by theimpulsivebuy via Flickr
I am going to try the Special K Challenge for the 2 week period and see what happens. If you follow this plan correctly, you are supposed to lose 6 pounds in 2 weeks. I am curious to see if this works because I have heard mixed responses about it, but we will see.
Time …
[more...]Butter to Olive Oil Conversion Chart
4 Comments Published by Mary Johnson March 7th, 2011 in Cooking Tips, Dessert Recipes, Desserts, Foods to Enjoy in Moderation, Healthy Food Resources, Healthy Snacks, Recipes.
Image by ulterior epicure via Flickr
Butter/Margarine - Olive Oil
1 teaspoon - 3/4 teaspoon
1 tablespoon - 2 1/4 teaspoons
2 tablespoons - 1 1/2 tablespoons
1/4 cup - 3 tablespoons
1/3 cup - 1/4 cup
1/2 cup – 1/4 cup + 2 tablespoons
2/3 cup - 1/2 cup
3/4 cup - 1/2 cup + 1 tablespoon
1 cup …
Easy Banana Smoothies
Closed Published by Torie Nicholas February 23rd, 2011 in Healthy Lifestyle Choices, Healthy Snacks.
Image via Wikipedia
This recipe is very simple and requires little time. I love making them in the morning for breakfast.
You need:
Milk, 1 Frozen Banana and cinnamon
Use a blender to blend the milk (about half a cup) and the frozen banana. Then add the cinnamon and continue to blend. That is it!!
Sometimes I like it a …
[more...]Devilish Eggs Recipe
1 Comment Published by Torie Nicholas January 23rd, 2011 in Food Reviews, Healthy Snacks.
- Image via Wikipedia
I love making devilish eggs when my eggs in the fridge are about to go bad. You can make them very easily and it is a great snack! This snack is also a healthier option.
To make this….Cut a hard-boiled egg (see Tip, below) in half. Combine 1 teaspoon low-fat mayonnaise, 1/4 teaspoon whole-grain mustard and a …
[more...]Gourmet Dog Biscuits–My Secret Passion, Bead Drive Contest-Animals
3 Comments Published by Karyn Zoldan November 20th, 2010 in Food for Thought, Gourmet Dog Food, Healthy Snacks, Out and About in Tucson, Recipes.
- Image via Wikipedia
Last weekend I entered a biscuit bake-off (more like a throw down) at the Greyhound Fall Festival here in Tucson. Thirteen of us biscuit bakers competed for the title and a $40 gift card to Trader Joe’s.
The judges were lucky dogs.
So I tried to think like a dog (it’s about me, me, and me and …
[more...]Caramelized Red Onion Pizza Recipe
3 Comments Published by Mary Johnson October 4th, 2010 in Dinner Recipes, Healthy Lifestyle, Healthy Lifestyle Choices, Healthy Snacks, Lunch Recipes, Recipes, Vegetable Recipes, Vegetarian Diet Choices, What We Eat.
UnBaked Caramelized Red Onion Pizza
Looking for a vegetarian main course? Try this Caramelized Red Onion Pizza. I made it last night for dinner and the leftovers at lunch today were just as good. It is moist and full-flavored without any high-calorie layer of cheese – just a hint of feta on top of a mound of sweet, caramelized red …
[more...]
Your Comments