'Foodie Passions'
L.A.: Food Network Star – Open Casting Call
0 Comments Published by Karyn Zoldan October 29th, 2012 in Food for Thought, Food on Film, Foodie Passions, Living Your Dream.
English: The logo of Food Network. (Photo credit: Wikipedia)
Food Network Star, Food Network’s hugely successful culinary reality series is currently casting for season 9 and is holding an open casting call in Los Angeles on November 12!
They are looking for a captivating personality who believes he or she is at the top of the culinary game …
[more...]SatC + J&J = Audrey!
0 Comments Published by Jennifer Walker October 29th, 2012 in Food on Film, Living Your Dream, Nibbles & Bites.
It’s not exactly news that our entertainment, these days, comes from more than just movies and television. On the personal-sized screen of our laptops we’re able to access all manner of information–both professional and just plain fun. What you might not know, though, is that there are plenty of people creating shows–called webisodes–geared directly for that super-small screen.
WIGS (…
[more...]Arizona Restaurant Week – Sept 15-23
1 Comment Published by Karyn Zoldan September 16th, 2012 in Chewish TUCSON, Food for Thought, Food Organizations, Foodie Passions, Out and About in Tucson.
Crossed Forks July 16, 2012 1 (Photo credit: stevendepolo)
Arizona Restaurant Week – Sept 15-23
It’s that time of year again when we have emerged from our summer smother and are starting to look forward to the (Jewish) New Year, Autumnal Equinox (Sept 22) and Harvest Moon (Sept 29).
Arizona restaurants awaken and ruffle their proverbial feathers visioning a profitable …
[more...]National S’mores Day – August 10
1 Comment Published by Karyn Zoldan August 8th, 2012 in Chocolate Chocolate, Comfort Foods, Cravings, Food for Thought, Food Fun, Foodie Passions, Memories.
A S’more; melted marshmallow and milk chocolate between two graham crackers. (Photo credit: Wikipedia)
I love s’mores! My highlight of camping out or going to camp has always been the promise of s’mores. I don’t even like marshmallows but I guess loving two out of three ingredients makes up for it.
According to Wikipedia, a s’more (sometimes spelled smore) is …
[more...]Free Donut – National Donut Day – June 1
1 Comment Published by Karyn Zoldan May 31st, 2012 in Comfort Foods, Food for Thought, Food Fun, Foodie Passions, Foods to Enjoy in Moderation.
English: A pink, frosted doughnut bought from a Dunkin' Donuts in Brooklyn. (Photo credit: Wikipedia)
Like every day, there’s a national something or other day. June 1 happens to be National Donut Day.
Participating Dunkin’ Donuts are giving away a free donut with the purchase of a beverage.
The offer is good “while supplies last” and your participation may vary.…
[more...]RA Sushi to Host 8th Annual Nicky’s Week May 27-June 2
0 Comments Published by Karyn Zoldan May 24th, 2012 in Chewish TUCSON, Food for Thought, Food Fun, Foodie Passions, Out and About in Tucson, What We Eat.
RA Sushi delicious temptations
I love when restaurants give back this way. Let’s make it a million…
from the press release
Proceeds from select menu items benefit St. Jude Children’s Research Hospital®
TUCSON, Ariz. (May 11, 2012) – RA Sushi will host its eighth annual “Nicky’s Week” fundraiser Sunday, May 27 through Saturday, June 2, to benefit St. Jude Children’s …
[more...]Foie Gras Banned in California – July 2012
1 Comment Published by Karyn Zoldan May 12th, 2012 in Food for Thought, Foodie Passions, What We Eat.
1st Course: Torchon of Foie Gras (Photo credit: ulterior epicure)
Here’s an excellent blog post on Chow! (Farewell to Foie Gras) talking about the pros and mostly cons of foie gras and why people who love foie gras will only be permitted to eat the delicacy in other states like Arizona. (Downtown Kitchen & Cocktails in Tucson…
[more...]Anyone hosting an Earth Dinner?
0 Comments Published by Karyn Zoldan March 28th, 2012 in Food for Thought, Food Fun, Food Ideas - Seasonal, Food Organizations, Foodie Passions.
DSC_0643 (641 of 912) (Photo credit: GregoryH)
Hey Tucson restaurants and beyond: Is anyone hosting an Earth Dinner? I love this idea!
Over 80 chefs and restaurants across the U.S. have already signed up — the goal is 100. If you’re already hosting, thanks! If you aren’t yet, jump in.
Earth Dinners are a series of events designed to highlight …
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