'Condiments & Hot Sauces'

Last week I joined a travel writer on a jaunt on the Salsa Trail in Graham County and Greeley County in Arizona.
Most of the action is in and around Safford. What can I say about Safford?
Let’s see: Cotton and hay are grown there and the current plentiful Gila River is the reason the agricultural palette [more...]

In today’s hustle and bustle society, most of us want to put a good meal on the table but who has time. Yet, sitting around a table with family and friends is the age old pleasure that brings reconnects us.
And here’s a tip, just because you can put these ideas together in 10 minutes or [more...]

Jams, jelly, and marmalades — all food I remember not liking as I grew up. Maybe because we had Welch’s grape jelly and there was something disgusting about the texture and the icky over sweetness. 
It took a lot of maturity and some wonderful artisan jams, jelly, and marmalades to bring that food back into my [more...]

Yes, it’s that time again… time to put on your apron and get in the kitchen, and make something new and exciting for your friends, and hey, even yourself.
This week I have given you a chance to explore various spices and spice combinations. Basically, we are making our own curry powder from scratch and once [more...]