'Cooking Schools'




The South Bay School of Cooking presents:

Skip the revolution and go straight to the picnic.

Celebrate with scrumptious chicken tarragon with grapes on crusty baguette, grilled ratatouille, potato and olive salad, luscious fresh summer cherry clafoutti, and a glass of champagne.…

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So who among us hasn’t thought about taking a cooking class? Or maybe even teaching a cooking class?

With the popularity of the Food Channel, “Top Chef” and the like more people (I wish I had the numbers) are getting into…

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I am not Jewish.  So when I came across the website Feed Me Bubbe I felt like I was Dorothy in the Wizard of Oz — experiencing things I had never seen before in a strange and wonderous land.

Bubbe is the…

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Each year I’m asked for ideas on what to cook for Mother’s Day.

Although brunches are great it would be fun to do something different–at least  compared to our American traditions. Paella is the infamous saffron rice dish bejeweled with succulent seafood, chicken,…

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Celebrate your mom! If you live in the Los Angeles/South Bay part of L.A. consider taking your mom to a very special Mother’s Day cooking class at the South Bay School of Cooking.

This special class is called, Cooking French with…

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