Wow! Two upscale restaurants open their doors two days in a row.
Reforma, cocina and cantina serving authentic food from Central Mexico, opens on Sunday December 14 at St. Philips Plaza in the former Vivace space. Reforma boasts Tucson’s largest selection of tequila and mescal selections + homemade tortillas. Reforma has the same owners as Union Public …[more...]
Jackson Tavern, a new Metzger Family Restaurant will set sail on December 1 at the former Red Sky address (2900 N. Swan Road/Plaza Palomino). Get your chops ready for some New England style fare such as Little Neck Clam Cakes, C Dogs (breaded and flash-fried lobster tails with lemon-Sriracha aioli and Clam Chowda with bacon lardon and …[more...]
from the press release
Maynards Kitchen Kicks Off Their First Libation & Donation with the Tucson Jazz Festival and the Baked Apple Jazz Craft Cocktail
Tucson, AZ (November 12, 2014) – The days of Prohibition and Speakeasies may be over, but sipping a craft cocktail for a cause never goes out of fashion. Put …[more...]
Chef Clark has updated the menus for lunch, dinner, bar and brunch to include many cool weather comfort food classics like Braised Lamb Shank, Crispy Fried Oysters, Pumpkin Pot De Creme and more.
Late night offerings have been expanded on Friday and Saturday nights at Agustin to include food. The restaurant will remain open …[more...]
Acacia‘s 10th year anniversary is Sunday, November 16.
Acacia wants to share the love and offer you double loyalty points for every purchase on November 16 and From November 16 to November 26
enjoy a complementary glass of sparkling wine to toast another 10 years of fine dining in Tucson! The offer is valid in the …
Hey Tucson, lots of food happenings this weekend:
The Mighty Snip Dog
For the entire month of November when you eat at Lovin’ Spoonfuls and order “the mighty snip dog,” $1 dollar from every “dog” will be donated to SNIP, the Spay and Neuter Intervention Project. The vegan Lovin’ Spoonfuls is located 2990 N. Campbell …
Maybe in a tequila town, there just wasn’t the demand for 42 kinds of rum? Whatever the reason (see below) Saint House closed yesterday, Nov. 2. Proprietors Nicole Flowers and Travis Reese were actually the early energy behind downtown Tucson’s resurgence with their restaurant 47 Scott and they put masterful mixology on the map with their …[more...]
from the press release
Tucson, Ariz– Philanthropy never tasted so good! Each fall, Chef/owners Jim “Murph” Murphy and Jeff Azersky kick off the season with a donation to the Community Food Bank from the …[more...]