Author Archive for Karyn Archive Page 4
Poets Square Neighborhood in Midtown Tucson is fundraising so they can raise money for neighborhood signs identifying their ‘hood. So on Monday August 18, when you dine at the locally-owned Zivaz Mexican Bistro between the hours of 11 am to 8 pm, Zivaz will donate 15% of your meal back to PSNA sign project when you download …[more...]
Kale seems to be the “it” super food these days. Kale appears grilled, in salads, soups, juices, chips, desserts, and everything in between.
Popeye used to eat his spinach (another hard sell). One has to wonder how he would feel about kale. Is any super hero running to devour this super food?
And just how long …[more...]
Talk about connections. Just say you’re Oprah Winfrey and you read a book that you love (The Hundred Foot Journey) by author Richard C. Morais. Then call up your friend Steve Spielberg and ask him to make this book into a movie.
The story is about an immigrant Indian family (with …[more...]
The people who have brought you Choice Greens now have raised the bar on premium burgers and fries.
from the press release
Graze Premium Burgers & Fresh Cut Fries Opens – August 5
TUCSON (Aug. 5, 2014)—Graze, a new restaurant concept featuring premium antibiotic and hormone-free beef and chicken is now open at 2721 E. …[more...]
Opa! The beloved Tucson Greek Festival returns September 25-28, 2014
from the press release
Tucson, Ariz—-Tucson’s legions of Greek Festival fans will be pleased to know that the 38 year festival returns in force this year September 25 through 28th at St. Demetrios Greek Orthodox Church. The event was cancelled last year due to a fire that …[more...]
The long awaited Pizzeria Bianco finally opened its door in downtown Tucson on July 24, the day before the debut of the “modern street car.” Now that is an astute marketing move.
Numerous articles have been written about Bianco and local anticipation runs high. It’s not every day a James Beard Award winning chef hangs his proverbial …[more...]
What does tequila make you think of? Perhaps a frosty margarita or for more originality – on the rocks (my preference) or some shots with lime?
Did you know that we in the USA drink 76 percent of all tequila exported from Mexico? I wonder what state drinks the most?
Did you know that it takes 8 …[more...]