Author Archive for Karyn Archive Page 3
Alaskan Wild Salmon Recall - Hold the Lox
0 Comments Published by Karyn Zoldan July 10th, 2008 in Food Poisoning, Food Recalls, Food Safety.In a nutshell: Wild salmon lox was recalled nationwide or in about a dozen states because it may be contaminated and cause food poisoning.
Federal Way, WA — July 9, 2008 — Salmolux Inc. of Federal Way, WA, is recalling lot…
[more...]
Originally uploaded by Escape_to_Christel
Delicious succulent melons…the riper the better
How to serve a melon:
–Slice, quarter or use a baller and serve au natural.
–Remove the seeds and top with a scoop of vanilla ice cream or fruit or cocoanut sorbet.
–Scoop and…
No Thumping Allowed: How to Choose a Melon
1 Comment Published by Karyn Zoldan July 8th, 2008 in Food for Thought, Frugal Eating Habits, Healthy Lifestyle, Seasonal Foods.Calling all fruit and vegetable shoppers. How many times have you seen people thumping their way through the produce section? Sometimes I wish I could videotape it and put it to music.
Fruit shoppers have a tendency to get creative when…
[more...]Tomato Salmonella Update
5 Comments Published by Karyn Zoldan July 7th, 2008 in Food Poisoning, Food Recalls, Food Safety.One of the busiest weekends for tomato demand has come and gone as people put sliced tomatoes on the burgers and serve at holiday barbecues.
Tomatoes are rotting on the vine or in some packing house because orders are not being…
[more...]July 4th Recipe Ideas
3 Comments Published by Karyn Zoldan July 3rd, 2008 in Entertaining / Parties, July 4th, Recipes.In today’s New York Times, the Miminalist lists 101 easy recipes for July 4th and picnics or for any time.
Here is an easy recipe for grilled vegetables:
I rather eat a lot of appetizer-like dishes rather than an entree and a…
[more...]
Your Comments