Cranberry Sauce with Pears and Ginger
3 Comments Published by Karyn Zoldan November 27th, 2008 in Food for Thought.
Why do we only eat cranberry sauce once a year?
I love it and will experiment with the frozen cranberries that I bought. I don’t want to add much sugar.
Thanks for this beautiful bowl. The recipe looks awesome and easy and pears and ginger are some of my favs.
3 Responses to “Cranberry Sauce with Pears and Ginger”
- 1 Pingback on Nov 28th, 2008 at 2:44 pm
Hey, hope this comment comes through I’m still new to this whole blogging thing.
interesting post! I discovered your blog while
looking for other people’s weight loss stories. I’ve actually just started blogging about
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with a diet I developed!
I would love it if you could stop by my weight loss blogand tell me what you think.
Warmest wishes,
-Joan
Joan, you look great after your weight loss. Good for you. Thanks for sharing.