Archive for March, 2008
Caesar Salad Dressing Recall in 5 States and D.C.
0 Comments Published by Karyn Zoldan March 31st, 2008 in Food Poisoning, Food Recalls, Food Safety.
In a nutshell: The wrong ingredients label was put on Caesar salad dressing. People who are allergic to fish, soy, or wheat could have problems. Â
FOR IMMEDIATE RELEASE–Westchester, Ill., March 31, 2008–Bay Valley Foods is recalling 535 cases of “America’s…
[more...]Cantalope Recall-Again! Honduran Cantalope
0 Comments Published by Karyn Zoldan March 31st, 2008 in Food Poisoning, Food Recalls, Food Safety.
March 28, 2008– JARD Marketing, Lawrence, Massachusetts is recalling selected fresh cut fruit products which contain cantaloupe which has the potential to be contaminated with Salmonella.Â
On March 26, 2008, JARD marketing was requested by its supplier T. M.…
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In a nutshell: Non-fat blueberry yogurt may have glass in the carton; precautionary measure of recall taken.
Londonderry, NH — March 28, 2008 — Organic yogurt maker Stonyfield Farm has announced a voluntary product recall of its non-fat blueberry…
[more...]Eat Breakfast and Save the World
1 Comment Published by Mary Johnson March 30th, 2008 in Breakfast/Brunch, Food for Thought, Political Food Issues.
Isn’t it nice to know that there are little things you can do that make a big difference?Â
Well, the Bellefontaine Ohio Kiwanis Club’s Annual Pancake Breakfast did just that. What could have been a significant contribution to a…
[more...]More Cantaloupe Recalls from Dole, Chiquita, Garden Patch, etc.
0 Comments Published by Karyn Zoldan March 29th, 2008 in Food Poisoning, Food Recalls, Food Safety.
In a nutshell: Is cantaloupe safe? Doubt it. Here is a pocket list of what companies, subsidiaries, and distribution chains that are affected for the latest possible salmonella outbreak of cantaloupes from Honduras.
Cincinnati–March 28, 2008–Chiquita Brands International, Inc. today announced…
[more...]Frozen Chicken Recall-Wrong Labeling, Raw Not Precooked
0 Comments Published by Karyn Zoldan March 29th, 2008 in Food Poisoning, Food Recalls, Food Safety.
In a nutshell: Frozen, pre-browned raw products mislabeled as precooked. Not so!
Koch Foods, a Fairfield, Ohio, establishment, is recalling approximately 1,420 pounds of frozen chicken breast products because they were packaged with the incorrect label. The frozen, pre-browned,…
[more...]e.coli concerns – public meeting in D.C.
0 Comments Published by Karyn Zoldan March 27th, 2008 in Food Organizations, Food Recalls, Food Safety, Political Food Issues.
With so many meet recalls in so short a time, the FDA is holding a public meeting for concerned consumers and retailers (and media) featuring a panel of experts from government, public health, a food-borne law firm, and a meat plant…
[more...]Eastern Seaboard States Affected by Cantaloupe Recall
0 Comments Published by Karyn Zoldan March 27th, 2008 in Food Poisoning, Food Recalls, Food Safety.
In a nutshell: The Honduran grower and packer has perpetuated another recall from another fruit distributor in the United States. Is the Agropecuaria Montelibano the only cantaloupe game in the country? When will cantaloupe be safe again?
March 25,…
[more...]More Cantaloupe Recalls: A Domino Effect
0 Comments Published by Karyn Zoldan March 26th, 2008 in Food Poisoning, Food Recalls, Food Safety.
In a nutshell: Another distributor of the Honduran cantaloupe packer issued another recall.
March 26, 2008–Tropifresh, Inc. of Los Angeles, Calif. is recalling Agrolibano’s Produce Brand whole Cantaloupes because they appear to be contaminated with Salmonella, an organism which can…
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