Archive for July, 2007




Ladies and gentlemen, step right up to the big top known as the Los Angeles Convention Center where restaurant supply vendors and suppliers tout the wares restaurant professionals, the media, and curious consumers.

In other words this is the Western Foodservice and…

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Jams, jelly, and marmalades — all food I remember not liking as I grew up. Maybe because we had Welch’s grape jelly and there was something disgusting about the texture and the icky over sweetness. 

It took a lot of maturity and…

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Originally uploaded by disneymike

Nothing says summer like fresh mozzarella! But I have to admit that it never occurred to me to put it on pizza until recently when we ate at a wonderful Italian restaurant along “The Strip” in downtown…

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Originally uploaded by jwinfred

Looking for something different to do with family and friends? Go out to eat and grill your own steak or salmon.

That is exactly what Valley Vineyards Winery, near Morrow Ohio, offers to their guests and they love…

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Hey all,

San Francisco–Hope that you have plans to cook this weekend in this beautiful weather, I hope it’s the same in your neck of the woods too! Get outside and get grilling and enjoy some delicious food.

This week you have a…

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