Archive for July, 2007
County Fair Food & Fun Time
2 Comments Published by Mary Johnson July 31st, 2007 in Comfort Foods, Family Traditions, Humor, Summer.Restaurant News: The Girl and the Fig Debuts Wine Release
0 Comments Published by Karyn Zoldan July 30th, 2007 in California Wines, Cookbooks, Living Your Dream, Wines.New Wine Vintage Celebrates Famed Restaurant’s 10-Year Anniversary
Sonoma, Calif.–Toast the 10-year anniversary of one of Sonoma County’s favorite restaurants with a glass of the Girl & the Fig’s first release of its own wine.
Proprietor Sondra Bernstein and…
[more...]Girl & the Fig Restaurant in Sonoma
0 Comments Published by Karyn Zoldan July 30th, 2007 in Food for Thought.Cooking Class: Meals in Minutes-Trader Joes, Manhattan Beach
0 Comments Published by Karyn Zoldan July 30th, 2007 in Cooking Schools.Do you love Trader Joe’s for their delightful gourmet products yet wonder what to do with some of them?
Cut your cooking time in half and spruce up tired meals with a variety of products that make cooking simple yet…
[more...]Food Blog: Delicious Summer Family Dining
0 Comments Published by Karyn Zoldan July 28th, 2007 in Family Traditions, Recipes, Summer.To celebrate warmer weather and longer days, Mimi’s Café is pleased to introduce nine new seasonal dishes that highlight summer family foods.
From July 12 through September 19, the seasonal features section of the menu includes options such as spice…
[more...]Mimis Cafe for summer family dining
0 Comments Published by Karyn Zoldan July 28th, 2007 in Food for Thought.Food Blog-Wines: Tips for Serving Wines
3 Comments Published by Karyn Zoldan July 27th, 2007 in Entertaining / Parties, Wine Tips, Wines.The question of how to serve wine seems like a no-brainer, just uncork and pour. Serving wine correctly, however, takes a little more thought and can add significant enjoyment to the occasion that brings people together.
The experts at
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Cravings: Bug Appetit – Cicada Tempura and Other Delicacies
0 Comments Published by Karyn Zoldan July 25th, 2007 in Cravings, Entertaining / Parties, Snacks.One enterprising cookbook author (Marilyn Pocius) in Chicago has found a new use for those bizarre red-eyed bugs that attach themselves to trees, building, everywhere.
Cicadas are commonly eaten in some parts of Africa and South America.
Pocius is no…
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