13th Annual Pacific Oyster Wine Competition Winners
Published by Rita Connelly May 2nd, 2007 in California Wines, Contests, Foodie Passions, Guest Food Bloggers, Wine Pairing.This just in. Here are the winners in the 13th Annual Pacific Oyster Wine Competition:
Brassfield Estate Winery 05 Sauvignon Blanc (CA)
Dry Creek Vineyard 05 Sonoma County Fume Blanc (CA)
**Dry Creek Vineyard 06 Dry Chenin Blanc (CA)
**Geyser Peak Winery 06 Sauvignon Blanc (CA)
Hall 06 Sauvignon Blanc (CA)
**Kenwood Vineyards 06 Sauvignon Blanc (CA)
*King Estate Winery 05 Signature Pinot Gris (OR)
*Martin & Weyrich Winery 06 Unwooded Chardonnay (CA)
Sweet Cheeks Winery 06 Pinot Gris (OR)
*Willamette Valley Vineyards 06 Pinot Gris (OR)
*Prior “Oyster Award” Winner
**Multiple prior “Oyster Awards”
So it’s time to go out, order a dozen bivalves. Kumomotos are the ones used in the competition due to their size, taste and seasonality.
Here is someĀ more informationĀ about the oyster wine competition.
the NY Times proposes reds!?!:
http://qritiq.wordpress.com/2008/02/27/one-rule-not-made-to-be-broken/