Archive for April, 2007

Mother’s Day is May 13. According to Zagat Guides, more people go out to eat on Mother’s Day than any other holiday including Valentine’s Day. Here are 10 ideas how to celebrate mom this Mother’s Day with a fun…

I don’t use butter as much as I used to. I recently didn’t have any butter in my kitchen for over three months and had no substitute butter spread either. I just did without. Enough butter denial…a little butta is…

butter

Originally uploaded by nettsu.

Everything tastes better with butter.

Yes, it’s that time again… time to put on your apron and get in the kitchen, and make something new and exciting for your friends, and hey, even yourself.

This week I have given you a chance to explore various…

For three years now I’ve had the best job in the world.

It’s only part-time and the pay is minimal, but the job allows me to have some fun while I make a little cash. Add meeting new people, learning…

AOL published eight foods that can make you live longer as part of a healthy lifestyle.

I don’t believe (or agree) with everything I read but I find this list interesting so I’ll comment.  

The first on the list is…

Celebrate your mom! If you live in the Los Angeles/South Bay part of L.A. consider taking your mom to a very special Mother’s Day cooking class at the South Bay School of Cooking.

This special class is called, Cooking…

Fattoush

Originally uploaded by benjaminsiegel.

The sound of the word “fattoush” makes me think of a…

Lately, it seems that whenever I get together with my fellow food writers the issue of good service/hospitality comes up. We’ve pretty much decided that when it comes to the question, “Which comes first — good food or good service?”,…

It’s Friday! And to celebrate the weekend, I have given you an easy chicken recipe paired with wines. There’s only a few ingredients, but this dish is bursting with flavor. So go ahead — show off your skills.

Your recipe this week…