Okay, okay, while not a holiday in the strictest sense, birthdays are very important points in our lives and everyone has one (whether they choose to celebrate it or not). Since my birthday is next week I thought it would be a good idea to celebrate with a festive cocktail reminiscent of a decadent birthday cake with a fruity filling.
Pineapple Birthday Cake
2 oz Whipped Cream Vodka
1 oz Pineapple Juice
1/2 oz Butterscotch Schnapps
1/4 oz Amaretto
Combine all ingredients into a cocktail shaker half-filled with ice and shake to get the party started. Strain into the chilled cocktail glass of your choice and enjoy!
While this cocktail is similar to the Right Side Up (my take on the Pineapple Upside Down Cake Martini), the amaretto adds that hint of almond-flavored buttercream icing that is so incredibly delicious on birthday cakes that it’s tough to separate the two in my mind. For a purer “icing” flavor you could skip the pineapple and go with club soda or even just go straight alcohol if you were more interested in a high-test birthday cake shot.