I’m a pumpkin wimp. When I think of pumpkin anything — it’s already in a can or in a pie or in a jar for pumpkin butter.
Except to group a few of those mini pumpkins into a centerpiece, I am not pumpkin user-friendly.
That is why I was particularly intrigued when someone sent me this article called 40 clever things to do with a pumpkin. Who knew? Oh, probably Martha Stewart and a thousand other people.
Of course there’s pumpkin pie, but what about pumpkin pancakes, pumpkin ale, and pumpkin dip?
Or what about using your pumpkin as a clever punchbowl or get this — decorative bird house?
I bet Circle of Food readers can come up with more ways to interact with a pumpkin. Why not share your ideas here?