Thanks to TucsonFoodie on Twitter, I found out about Tucson’s very own foodie underground.
Of course, large metropolitans have had this underground foodie elite for years but so does Tucson.
The menu reads like 4-star and you dine with others who also have an adventurous foodie soul. You pay cash ($50) and there are no substitutions.
Check it out — the hottest seat on the block.