Where Local and Global Appetites Collide

Something Fishy: Mercury

If there’s one thing I don’t like in my fish…it’s mercury.

There’s enough mercury in high fructose corn syrup that nobody is paying any attention to.

There’s good fish and bad fish as far as mercury is concerned. Not all fish is safe.

Again this is a FDA problem that is not being solved very efficiently.

So, what else is new?

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