Where Local and Global Appetites Collide

How to choose a ripe melon




Originally uploaded by Escape_to_Christel

Delicious succulent melons…the riper the better
How to serve a melon:
–Slice, quarter or use a baller and serve au natural.
–Remove the seeds and top with a scoop of vanilla ice cream or fruit or cocoanut sorbet.
–Scoop and add to the blender with a little juice or water and muddled mint for a fresca

Always scrub the melon’s outside before eating.

Enjoy

Karyn Zoldan
karyn

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