In a nutshell: lowfat burritos recalled because of undeclared milk allergen.
December 12, 2007– Cedarlane Natural Foods of Carson, California is conducting a voluntary recall of Cedarlane Low Fat Bean Rice & Cheese style Burritos because they contain undeclared casein, a milk protein. People who have an allergy, or severe sensitivity to milk run the risk of serious or life-threatening allergic reaction if they consume these products. No illnesses have been reported to date.
The reason for this voluntary recall is due to the fact that an allergen, casein, (a milk protein) was not noted on the printed packaging of the individual units. Specifically, the printed outer carton contains the word casein in the allergen statement. The individually wrapped burrito however does not reference casein in the allergen statement. The labeling error was detected by a routine review at Cedarlane Natural Foods as well as the Food and Drug Administration.
Cedarlane Low Fat Bean Rice & Cheese Style Burritos are available in a 6 oz plastic film wrapped packaging as well as cartons of an 8 count, 6 oz family pack. The affected open code dates are from “062808A” (June 28, 2008) through “082908A” (August 29, 2008) and is located on the bottom right, after the heating instructions, of the print plastic wrap of the individual burrito. The open code date of the outside printed carton is similar to that of the individual units but without the ‘A’ and can be found on the right hand side panel, near the bottom of the carton.
Cedarlane Low Fat Bean Rice & Cheese style Burritos are distributed through all 50 states. Consumers that possess this product with the respective open code dates are advised by Cedarlane Natural Foods to return the product to the store of purchase for a full refund. Refunds can be obtained until June 1, 2008.
Grocers and distributors have been advised by Cedarlane Natural Foods to withdraw the product with respective open code dates listed above from sale and hold it for pick up from the company. Consumers with any questions may contact the company at (800) 826-3322 and speak with Linda Manzo, extension 800.